Just around the corner from our first restaurant, Honey & Smoke is a dream come true for us – a big, buzzy grill house with room enough for whoever wants to eat with us. We serve our favourite middle eastern grills there, lamb kofta and chops, whole fish and slow cooked octopus, charred cauliflower and celeriac, figs and peaches in season, tahini & falafel all year round, cocktails & slushies, all served by Camille & Rachael in their own unique style.
Honey & Smoke
Contact / Opening Times
216 Great Portland St, London W1W 5QW
View In Google Maps
Mondays: 5.30pm – 10.30pm
Tues-Saturday: 9.30am – 10.30pm
The first restaurant venture, the diminutive Honey & Co in Warren Street, always packed like bees in a hive, led to much-lauded cookery books and Honey & Spice, a patisserie and delicatessen in the same street. All the while the scent of food grilled over coals was beckoning them like the Bisto Kids — to whom they bear a weird sort of resemblance — to create an establishment reminiscent of the flavours of grill houses in Jerusalem, Jaffa, Acre and Istanbul or just roadside braziers tended by small boys.
Dinner at Honey & Smoke was a blast of Jerusalem-to-Istanbul-by-way-of-Casablanca tastes, ancient ingredients toasted, blended and grilled to sublimity. And not a fez or felucca in sight