Caroline Eden Supper Club Menu

Join us on Monday 31st March at Honey & Co. Daily for a Supper Club with Caroline Eden, in celebration of her new book, Green Mountains: Walking the Caucasus with Recipes.

Sarit and I are huge fans of Caroline, her writing and her cookbooks. We’re so happy to be hosting Caroline for a Supper Club at Honey & Co. Daily to celebrate the final book in her ‘colour trilogy’.

Following on from her multi-award-winning books, Black Sea and Red SandsGreen Mountains reflects on 10 years of researching and writing these books, set most recently against the dark backdrop of Russia’s full-scale invasion of Ukraine.

In a series of invigorating walks, beginning in Armenia, moving northwards through Georgia and ending where the trilogy began, at the Black Sea, Green Mountains weaves together the enchanting geography and the cult of the kitchen that prevails within these two countries. Tales of testing hikes and unpredictable terrain are punctuated by the foods Eden eats for respite – citrus, tea, apricots, mountain greens and magical cheeses – and the stories she uncovers.

We’ll be serving a 3 course meal, cooked from Green Mountains, including herb-filled flatbread, summer tolma with barberries, courgettes with Georgian spices & walnuts, lamb with plums, green beans & cinnamon. All finished with a tarragon panna cotta. Can’t wait!

Green Mountains x Caroline Eden – Monday 31st March
£55 per person for 3 courses / £65 with a copy of the book
Timings: 6pm or 8pm arrival
Honey & Co. Daily,  19-21 Store Street, WC1E 7BL

 

Make a booking

The Supper Club menu is £55 per person for 3 courses. Drinks can be bought on the night. A service charge of 12.5% will be added to your bill. Please let us know when booking if you would like the vegetarian option. We ask for 24 hours notice of cancellation. Once you have made your booking you will receive a confirmation email from us. If you do not receive this, please contact [email protected].